Dining
Delectable dishes are served at the Yabba Restaurant. It offers the best of Jamaica’s cuisine including succulent fish and lobster, mouthwatering steaks, spicy chicken and lamb are accompanied by a cornucopia of locally grown fruits and vegetables. The Yabba Restaurant adjoins the Almond Terrace - veiled in greenery intertwined with neem trees (said to relieve muscular aches and for application to cuts and bruises. The leaves also posses insect repellant properties) and colourful Bougainvillea petals overlook the ocean.
Above the Yabba Restaurant, sits our Rooftop Almond Terrace, a multi-purpose facility draped with red canvas awnings. A picturesque view of the property and a bird’s eye peek of the deep blue sea beckon your call at this pinnacle. Warm red Poinciana, when in bloom, intertwines with dappled Bougainvillea – stretch a hand from the terrace and feel the velvety touch of the flora.
The option is yours to dine by a semi-secluded area under the Lignumvitae tree (Jamaica’s national flower), where sotto vouche’ conversation is exchanged.
Dining Areas:
- Almond Rooftop seats – 40
- Yabba – seats 56
- Almond Terrace – seats 15
Opening hours:
- Restaurant: 7:00 a.m. – 10:00 p.m. – serving breakfast, lunch and dinner
- Bar: 10:00 a.m. – 10:00 p.m.
Room service available daily from 8:00am to 10:00pm.
Meal plans are available.
BAR
You are thirsty? Why not try one of our many exotic juices at the legendary ‘Seahorse’ Pub. Our experienced bartenders can prepare you a concoction of fine liqueurs and punches to suit your every mood. Tempting cocktails and wines make sunsets and moonrises over the sea a memorable occasion at the Seahorse Pub.
RECEPTION
The reception area comprises of hardwood flooring and tropical windows to capture the passing sea breeze, creating a perfect ambience at the first point of in-house contact with our guests.